Our Story

Parat is your ticket to a revolutionary Indian food experience without boundaries.

Parat opens its doors to Royal and street food-set to bring India to your palate-literally. Parat leaves no pans unturned as the eatery is owned and run by renowned Chef Harangad Singh. The Pandemic just brought out the entrepreneur in him.

The food at Parat is presented with simple elegance. However, the depth that is soon experienced on the palate is an outcome of exploring the roots of these dishes, and their voyage through time and geographies. Diners who enjoy the shades of regional cuisine will enjoy the fresh approach to Parat's menu: it is Indian without being clichéd and rich without being heavy.

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Life is a Journey and if you fall in love
with a journey, then you will be in love forever

The Menu

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Our Team

Harangad Singh


Chef Harangad specialises in Indian cuisine, and over the years he has been able to carve a niche for himself in classic, innovative and nostalgic Indian food which focuses on freshness, the use of local ingredients and most importantly feeds the customer and not only impresses them with theory.

Ravi Tokas


Ravi Tokas is a multi-cuisine chef with knowledge and experience of cuisines like North Indian, Italian, Japanese, Chinese and Continental. Chef knows his food well. He launched his brand ‘Parat’ with Chef Harangad in September 2020.


"Best Dal Makhani in Gurgaon and the Butter Chicken was out of this world. We enjoyed it to the last drop in the bowl. Spill-proof packing, great portions, not too heavy, and definitely not over spiced like Mughlai food is. Had a great meal thanks to the team!"
Sanjay Kumar
"Amazing dal makhani..yumm. Very few places make this lovely makhani dal, so order without thinking. It’s delicious."
Priyankshi Nandy

"One of those rarest restaurants where you get the best of both vegetarian and non-vegetarian food. Amazing food and service. Would love to go again."
Sanchit Gupta
"Awesome Food and Awesome Taste. Keep the good work up. Best Food: Tawa Bhuna Chaap (must try for anyone), Nalli Pulao, Butter Chicken, Dal Makhani, Kali Jalebi, Aam Ras. These are some of the unparalleled food dishes which you will not find anywhere else."
Hemant Abott

We Take Party Orders

Parat curates cutting-edge catering services for discerning diners.
Our chefs take the time to understand your and your guests’ preferences and the special needs of the occasion to accordingly curate a tailor-made menu for you. Our team plans and styles the set up.
Whether it is your party at home, farmhouse, or any other venue, we will host you with gusto.

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